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Posts By Lola Milholland

Three elementary school kids at the Urban Ag Fest post with silly faces.

A school district unites around food

Welcome to the Salem-Keizer School District in Oregon, where 40,000 students are eating more healthy, local food and learning in school gard

Lola Milholland
May 6, 2015 06 May 2015

Nora Pouillon book cover image, square, Nora shopping

A taste of My Organic Life

Read an excerpt from "My Organic Life," a newly released memoir by renowned chef Nora Pouillon.

Lola Milholland
April 30, 2015 30 April 2015

Suzanne Ballard from Dinihanian’s Farm and Market holding a bunch of beets.

What a day for CSA!

Portland's first-ever CSA Share Fair showed unprecedented public interest in the long-term wellbeing of local farmers.

Lola Milholland
April 30, 2015 30 April 2015

close-up of male farmer smiling broadly while he holds holds a wicker basket overflowing in greens, orange nasturtiums, garlic, and more

First-ever CSA Share Fair

A new ritual of spring: Come renew your commitment to local farmers on March 21.

Lola Milholland
March 13, 2015 29 April 2015

A better tomato, a better tomorrow

A coalition of breeders, farmers, and chefs are saving us from a bland future by seeding a new wave of vegetables bred for flavor.

Lola Milholland
February 19, 2015 25 February 2015

Group of men standing beside a river.

Eric Quaempts, Indigenous Leadership Award honoree

Eric Quaempts has shown visionary leadership in structuring the Umatilla tribes’ natural resource department around their First Foods.

Lola Milholland
October 31, 2014 26 November 2014

Megan Foucht tabling for Edible Portland at the 100 Best Green Business luncheon.

The responsible entrepreneur

How did Larry Page, the co-founder and CEO of Google, become a changemaker? And how can you steer your business and investments for social i

Lola Milholland
September 5, 2014 20 July 2015

Gardener Suzanne Stone at New Day School in Portland hands a preschooler a pale for harvesting raspberries from the preschool garden.

New funding for farm to preschool programs in Oregon

Ecotrust gives out 13 mini-grants to boost the farm to preschool movement.

Lola Milholland
August 7, 2014 01 October 2014

Celia Grijalva, Tatiana Tatton, and Natalie Philips, culinary students at Bend High School wearing their chef's coats, work together to break down a pig's leg with a saw.

Students go whole hog

In Edible Portland's Summer Issue: Students in a groundbreaking farm to school program in Bend raise, butcher, and cook the whole hog.

Lola Milholland
June 18, 2014 01 October 2014

Edible Portland assistant editor Lola Milholland, Wendell Berry, and Organic Valley Mission Executive Theresa Marquez stand side by side, grinning.

A visit with Wendell Berry

Essayist, poet, and farmer Wendell Berry on the Edible Portland podcast, Underground Airwaves

Lola Milholland
May 5, 2014 12 February 2016

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