Oregon schools get a taste for local tamales New connections bring Tortillería y Tienda De León’s legacy of traditional Mexican food to school lunch trays throughout Oregon. Megan Foucht October 10, 2019 30 October 2019
A legacy of restoration, in living color After more than 20 years of working to restore their watershed, the Siuslaw Watershed Council enlists our team to help share their story. Megan Foucht May 23, 2019 09 January 2020
Soul food in southeast Alaska “When I hear the words ‘Soul Food,’ I don’t think Louisiana, I think Alaska,” Miakah Nix says. Megan Foucht June 19, 2018 19 June 2018
Fresh views from Sitka Sedge In 2014, Ecotrust assisted in securing permanent conservation for one of Oregon's last intact coastal estuaries. Now, our newest state park. Megan Foucht May 24, 2018 01 June 2018
Welcoming Lisa Watt Our new Director of Indigenous Affairs comes to us from a background of supporting tribes across the nation develop museums and cultural cen Megan Foucht January 12, 2018 12 January 2018
Bringing fisheries data to the forefront A new data-visualization tool helps decision-makers and public track the health and management of California’s ocean waters. Megan Foucht November 30, 2017 04 December 2017
Our 2017 Summer Interns Our summer interns are helping us advance projects from urban green development to business growth support for mid-scale farmers. Megan Foucht June 29, 2017 18 July 2017
Seven questions with Emma Sharer Meet Emma Sharer, the new Operations Manager of the Redd on Salmon Street. Megan Foucht April 25, 2017 27 April 2017
B-Line’s a-buzzing: Behind the scenes at Redd West B-line Sustainable Urban Delivery has been busy getting the core infrastructure offerings at Redd West up and running. Megan Foucht April 21, 2017 27 April 2017
Meet Brent Davies, VP Forests & Ecosystem Services Since 2000, our VP of Forests and Ecosystem Services has been working to build a more robust region through better forest management. Megan Foucht October 17, 2016 21 October 2016
