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Stories of home

two tall trays piled with ice and oysters

What happened to Oregon’s oysters?

A weeklong series of events will bring together farmers, chefs, and activists to create a swell of support for wild oyster restoration.

guest
January 25, 2018 28 January 2018

Welcoming Lisa Watt

Our new Director of Indigenous Affairs comes to us from a background of supporting tribes across the nation develop museums and cultural cen

Megan Foucht
January 12, 2018 12 January 2018

aerial view of a forested town with waterways, green, lush

Change starts here

In a time of social unrest, environmental upheaval, and economic uncertainty, our mission matters more now than ever.

Jeremy Barnicle
January 2, 2018 29 January 2018

Blanketed in a Pendleton blanket, indigenous leader Roy Sampsel is honored at the ILA ceremony

Remembering Roy Sampsel

A champion of collaboration, Roy Sampsel (Choctaw-Wyandotte) will be remembered as a mentor to many.

Carolyn Holland
December 20, 2017 09 January 2018

commercial fisherman helps move crate of fish

Bringing fisheries data to the forefront

A new data-visualization tool helps decision-makers and public track the health and management of California’s ocean waters.

Megan Foucht
November 30, 2017 18 November 2020

Older woman with white hair shears a black and white goat with long shaggy hair.

New connections in our fibershed

There is a growing interest in a regionally-based, responsible fiber economy. And the challenges of scale mirror those in food.

Jocelyn Tutak
November 25, 2017 30 November 2017

Ecotrust’s 2017 progress report

We are proud of our impacts in 2017, and we couldn't have done it without our partners and supporters.

Jeremy Barnicle
November 15, 2017 01 December 2017

Fish-focused leadership

Kelly Harrell joins us from Anchorage as our new fisheries program director.

Carolyn Holland
October 31, 2017 06 November 2017

Man in orange jacket speaks from a stage

Building a food system grounded in justice

Ricardo Salvador challenges us to consider the colonial, racist, and extractive underpinnings of our current food system. And to act.

guest
October 12, 2017 30 October 2017

A crowd of people mill around a warehouse decorated with party lights

An illuminating affair

Light Up the Redd will go down as a highlight in our journey toward a healthy and equitable food future.

Jeanne Kubal
October 11, 2017 20 October 2017

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Ecotrust advances social equity, economic opportunity, and environmental well-being for all.

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1140 SE 7th Avenue Suite 150 Portland, OR 97214 tel: +1.503.227.6225 fax: +1.503.222.1517 DONATE