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Ukandu’s largest and most popular fundraiser is back on May 15th at The Redd on Salmon! Don’t miss out on the 2025 Wine & Dine for Hope & Joy where attendees will be able to support Ukandu while enjoying unlimited sips and bites from our region’s best chefs and wineries!
This year’s event, taking place on May 15th at 5:30 PM, features an incredible lineup of chefs and wineries, including Han Oak, Kachka, Le Pigeon, Rangoon Bistro, LeChon, Eem, Arden, Lardo, Hat Yai, Kau Kau, Bar Diane, Republica, Dolly Olive, Chocolat-e, Compass Craft Catering, Division Wines, Kelley Fox Wines, Roco, Violin, Alloro, Arlyn, Patricia Green, Royer Wines, and more!