Michelle Week, 2022 Indigenous Leadership Awardee Learn more about Michelle Week who is a recipient of the 2022 Indigenous Leadership Award. Jessica Douglas June 16, 2022 22 June 2022
Spring Alaska Schreiner, 2022 Indigenous Leadership Awardee Learn more about Spring Alaska Schreiner who is a recipient of the 2022 Indigenous Leadership Award. Jessica Douglas May 25, 2022 02 June 2022
Under Secretary Moffitt visits the Redd on Salmon USDA Under Secretary Jennifer Moffitt visited the Redd on Salmon Street to learn more about our regional food systems work. Jamese Kwele March 25, 2022 25 March 2022
One meal at a time: A conversation with Chef Andre Uribe A conversation with Chef Andre Uribe about his values and new business endeavor, Sustainable Meals Oregon Teresa Gaddy January 31, 2022 01 February 2022
Growing Ag of the Middle Accelerator A new video explores changes made to the Ag of the Middle Accelerator program to center racial equity Yolimar Rivera Vázquez November 24, 2021 29 November 2021
Passing the mic Rural Reporting Fellow Bethany Goodrich shares how community care, reciprocity, and centering Indigenous voices guide her storytelling. Megan Foucht November 12, 2021 02 December 2021
Introducing Olivia Rebanal Ecotrust's first CIO, Olivia Rebanal, has been busy coordinating energies toward our Strategic Plan, and building equity-centered processes. Doe Hatfield October 27, 2021 03 November 2021
Introducing Carson Viles Tribal Network Strategist Carson Viles discusses a growing body of work at Ecotrust around Indigenous stewardship and co-management. Emilie Chen May 10, 2021 14 September 2021
Ground Up graduates from the Redd Ground Up reaches their goal of moving to their own space and reflects on the positive impact of the Redd on Salmon for their small business Kaitlyn Rich May 7, 2021 07 May 2021
Reflecting on food, roots, and family Aaron Vargas, Food Equity Manager, reflects on what inspires his work building equitable regional food systems. Aaron Vargas March 18, 2021 26 March 2021
