Reflecting on food, roots, and family Aaron Vargas, Food Equity Manager, reflects on what inspires his work building equitable regional food systems. Aaron Vargas March 18, 2021 26 March 2021
What it takes to catch a fish: An interview with Indian Candy Seafood business Indian Candy discusses their journey and vision and the inextricable link between salmon and Native people of our region. Tyson Rasor March 11, 2021 25 March 2021
Forward progress Together, we took on the challenges of the year. Emilie Chen December 8, 2020 09 December 2020
A conversation with Laurie Dunne Indigenous Fellow Laurie Dunne talks about her GIS work, her experience working from home, and her hopes for the future. Emilie Chen October 2, 2020 02 October 2020
Welcome Cat Goughnour We chat with our new board member, Cat Goughnour, who has been part of Ecotrust's racial equity work since 2016. Emilie Chen September 15, 2020 20 November 2020
Home fires burning As devastating wind-driven fires reshape forest communities up and down the West Coast, our team reflects on home. Megan Foucht September 10, 2020 13 September 2020
Remembering Susan Hammer A beloved board member and regional champion for a more equitable, prosperous, and climate-smart future, Susan Hammer passed on August 25. Jeremy Barnicle August 26, 2020 26 August 2020
Climate, land, and BIPOC leadership: Pursuing equity-centered solutions Jamese Kwele, Director of Food Equity / Director of Equity, spoke on centering equity in climate solutions panel hosted by Rep. Blumenauer. Jamese Kwele July 23, 2020 24 July 2020
Where to invest now for racial justice in our region These Black-led organizations are building resilient communities, ecosystems, and economies in our region. Jamese Kwele June 10, 2020 11 November 2020
Feeding communities during a crisis Feed the Mass is preparing, delivering, and serving hundreds of free meals every week out of the Redd Community Kitchen. Emilie Chen May 14, 2020 29 May 2020