Update: The Redd on Salmon Street We connect with the Redd campus manager, B-Line founder, and our VP of events and engagement for an update on activities at the Redd campus. Doe Hatfield March 25, 2020 27 March 2020
A time for connection and resilience Amidst uncertainty, we're looking to stories of resilience to remind us that a new way forward is possible and necessary. Jeremy Barnicle March 17, 2020 26 March 2020
Introducing Teresa Gaddy We are proud to introduce our new Green Workforce Academy Program Manager. Doe Hatfield February 11, 2020 12 February 2020
Working where change is a way of life Our founder’s new Salmon Nation initiative is taking flight. Jeremy Barnicle February 5, 2020 05 February 2020
Fresh connections, new opportunities More than 100 producers, food businesses, advocates, and buyers came together to discuss diversity and dig into the delicious details at the Aaron Vargas December 11, 2019 19 December 2019
Place and partnership in Southeast Alaska We are proud to join the Sustainable Southeast Partnership and expand our work together in Southeast Alaska Jon Bonkoski June 21, 2019 27 June 2019
Redd Reveal: More than a party Attendees of the Redd on Salmon Street's grand opening event tasted the future we're working toward. Jeanne Kubal March 18, 2019 24 May 2019
Welcome to the Redd on Salmon Street With the historic renovation complete at Redd East, the two-block campus is complete and ready to host the community. Jeremy Barnicle January 15, 2019 18 January 2019
Guiding principles for bringing about the change we seek Our core values drive our decision-making, inform our strategy and more. Stacey Sobell April 9, 2018 24 March 2020
The uncertain future of Oregon’s farmland Nellie McAdams from Rogue Farm Corps joins us for a post on land succession and the next generation of farmers. guest March 22, 2018 22 March 2018
