Speaking with Kasama Farm: An agricultural love letter to family and community

PARTNER VOICES | Leilani Mroczkowski and Jihelah Greenwald, founders of Kasama Farm, speak about their roots in community organizing and farming.
New art in the Natural Capital Center: An interview with Paula Champagne

PARTNER VOICES | An interview with Paula Champagne, the artist behind the new mural at the Natural Capital Center
A conversation with Catherine Nguyen, founder of Mora Mora Farm

INTERVIEW | In this conversation with Catherine Nguyen, she discusses her pathway into farming and her family story as the daughter of Vietnamese refugees
Listen to the leaders nourishing young children

Meet the six Farm to Early Childhood Education advisors educating children ages 0-5 in the garden, at the table, and in the classroom
Speaking with Malia Myers, co-founder of Landmass Wines

INTERVIEW | In the third interview of a series about Asian American farming, Emilie Chen speaks with Malia Myers, whose maternal grandparents immigrated from the Philippines to Hawai’i.
A conversation with Chantal Wikstrom, granddaughter of Cambodian farmers

INTERVIEW | Communications Manager Emilie Chen speaks with Chantal Wikstrom, whose childhood on a small farm influenced her present-day interest in growing food and natural resources.
Farm to ECE storytelling – Mina

Meet the Farm to Early Care and Education Advisory Committee MINA SMITH Mina is a Senior Manager at Early Learning Multnomah Hub with United Way, Columbia Willamette. Her work with […]
Draft – Farm to ECE storytelling – Roberta

Meet the Farm to Early Care and Education Advisory Committee Roberta Recken Roberta has over four decades of experience in early childhood education. She has served as executive director of […]
Speaking with Pam Oja, fourth generation owner of a Japanese legacy farm

INTERVIEW | A conversation with Pam Oja, fourth generation farm owner, highlights the experiences of Japanese legacy farmers
Telling the stories of land stewardship

PHOTO ESSAY | See photos and hear from the storytellers of the Restoration Through Storytelling Series
A look back: Celebrating Antone Minthorn

PHOTO ESSAY | In June of 2022, friends, family, and community members gathered in the Main Hall of the Redd on Salmon Street to celebrate Antone Minthorn (Cayuse).
A reflection on the 2023 Kake Traditional Food Fair

PHOTO ESSAY | Published collaboratively with Sustainable Southeast Partnership
Local Link back in action

PHOTO ESSAY | After a two year hiatus necessitated by the COVID-19 pandemic, we worked with partners to produce Local Link again in 2022
A toast to Jeremy Barnicle

PHOTO ESSAY | A photo gallery from an in-person staff and board gathering
Forward progress

PROGRAM UPDATE | Together, we took on the challenges of the year.
A look back at Back to the Root

FEATURE | The second annual Back to the Root Conference convened 100+ BIPOC producers at the Redd on Salmon Street
Feeding communities during a crisis

PHOTO ESSAY | In a collaboration with the Redd on Salmon Street and Ecotrust, Feed the Mass is preparing, delivering, and serving hundreds of free meals every week.
Redd Reveal: More than a party

ECOTRUST UPDATE | Attendees of the Redd on Salmon Street’s grand opening event tasted the future we’re working toward
A taste for things to celebrate at the Huna Traditional Food Fair

PHOTO ESSAY | On September 8, 2018, more than 75 Hoonah locals headed for the Yaakw Kahidi (Canoe Shed) for the first Huna Traditional Food Fair.
An illuminating affair

PHOTO ESSAY | Light Up the Redd will go down as a highlight in our journey toward a healthy and equitable food future.