What’s cooking this Summer at the Redd Less than a year out of the gate, the community at the Redd is robust and thriving, with new tenants and new connections. Molly Simas July 27, 2017 31 July 2017
Hoonah Stewards A new tool supports stewardship and community resilience in rural Alaska. Jon Bonkoski July 26, 2017 07 August 2017
Taking a fresh look at frozen fish Ecotrust joined the OSU Food Innovation Center and Seafood Analytics to test consumer preference and quality of fresh v. frozen fish. Tyson Rasor July 26, 2017 28 July 2017
Data tools for health equity On Monday July 10, we welcomed a day-long workshop at the Natural Capital Center: Powering Health Equity Action with Online Tools. Molly Simas July 12, 2017 13 July 2017
How can technology enable a more natural model of development? When decision-making around solutions requires digital assistance, our tools are there to help. Jon Bonkoski July 12, 2017 18 July 2017
Our 2017 Summer Interns Our summer interns are helping us advance projects from urban green development to business growth support for mid-scale farmers. Megan Foucht June 29, 2017 18 July 2017
Book release: Land on Fire Our historic response to fire continues to shape our communities and relationship with natural systems. guest June 26, 2017 03 July 2017
Wanted: Jobs, infrastructure, equity Everyone wants greener cities and good jobs. But not everyone has access. Jeremy Barnicle June 14, 2017 21 June 2017
Ricardo Salvador calls for food justice Join us for an inspirational evening at Light Up the Redd on Thursday, October 5 with keynote speaker Ricardo Salvador. Molly Simas June 14, 2017 11 July 2017
A new chance to lead on climate As national leaders take steps back, local climate leadership can flourish, helping build a more hopeful future. Jeremy Barnicle June 13, 2017 19 June 2017
